Dalaruan Archivist | Campbeltown style whisky | 46% ABV

Dalaruan Archivist  | Campbeltown style whisky | 46% ABV

Dalaruan Archivist | Campbeltown style whisky | 46% ABV

  • £59.95

  • Ex Tax:£49.96


A modern interpretation of the legendary Dalaruan Distillery in Campbeltown, featuring a marriage of 100% aged Single Malt Scotch Whiskies (on average a quarter of a century.) Not chill filtered, 700ml, ABV 46%, presented in a deluxe gift tin.


Appearance: Burnished copper.
On the nose: exotic and dried fruits, Manuka honey, campfire wood smoke and pepper.
Palate: Rich and oily, indulgent salted vanilla fudge, dried fruits return and toasted almonds.
Finish: The dying embers of a fire linger, stem ginger in syrup adds to a deliciously long finish.

A true celebration of an old coastal style malt.


ABOUT DALARUAN DISTILLERY
Founded 1825 by Charles Colville, a travelling cartwright who partnered with four other local businessmen. Dalaruan was an integral part of the rise of Campbeltown into a ‘Whisky Capital.’ Dalaruan produced a triple-distilled Campbeltown Malt whisky which was a key component of world-famous Greenlees’ Bros blend ‘Lorne.’ In 1826 they produced 14,295 gallons and in 1885 – 112,000 gallons. Dalaruan eventually sold for closure at auction in 1925 during the whisky industry collapse. At its height, Campbeltown had 34 working distilleries, alas today only 3.

Description
Description Founded 1825 by Charles Colville, a travelling cartwright who partnered with four other local businessmen. Dalaruan was an integral part of the rise of Campbeltown into a ‘Whisky Capital.’ Dalaruan produced a triple-distilled Campbeltown Malt whisky which was a key component of world-famous Greenlees’ Bros blend ‘Lorne.’ In 1826 they produced 14,295 gallons and in 1885 – 112,000 gallons. Dalaruan eventually sold for closure at auction in 1925 during the whisky industry collapse. At its height, Campbeltown had 34 working distilleries, alas today only 3.
Origin Styled on the original Campbelltown distillery
Volume, ABV 700ml, 46% ABV
Comment Presented in a deluxe gift tin
Description of Taste
Tasting note Appearance: Burnished copper. On the nose: exotic and dried fruits, Manuka honey, campfire wood smoke and pepper. Palate: Rich and oily, indulgent salted vanilla fudge, dried fruits return and toasted almonds. Finish: The dying embers of a fire linger, stem ginger in syrup adds to a deliciously long finish. A true celebration of an old coastal style malt.
Anon 03/03/2018

Au nez,senteurs diffuses made es blended,mais du bon ,des épices,des herbes sèches,des fruits sur le citron et l'orange un peu confites,retour boisé appétissant!

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